PMS

woman running with hands in the air and smile

Have you ever felt a pounding headache after a long run, leaving you drained and discouraged? If so, you’re not alone. Dehydration headaches are a common ailment among endurance runners, and they can significantly impact your performance and enjoyment of the sport.

According to a study published in the Journal of Athletic Training, up to 91% of endurance runners experience dehydration during a training session or competition. Additionally, research from the American Migraine Foundation suggests that dehydration is a known trigger for headaches in female athletes, affecting them more frequently than their male counterparts.

Understanding the link between dehydration and headaches is essential for optimising your performance and overall well-being as an athlete.

What causes dehydration? 

Dehydration occurs when your body loses more fluids than it takes in, leading to an imbalance of electrolytes and a range of symptoms, including headaches. When you engage in endurance activities like running, cycling and long hikes, especially in hot or humid conditions, the risk of dehydration significantly increases.

Why does dehydration affect women more than men?

The answer lies in the complex interplay between hormones and hydration levels in the female body.  Recent research has revealed that women’s hormones, particularly estrogen and progesterone, can affect fluid balance and susceptibility to dehydration.

Estrogen and fluid balance

Estrogen plays a significant role in regulating fluid balance. Studies have shown that estrogen can affect how the body retains and excretes fluids, leading to fluctuations in hydration levels throughout the menstrual cycle. During the follicular phase in the first half of the menstrual cycle, estrogen levels rise, promoting fluid uptake. Higher oestrogen may reduce the risk of dehydration and associated symptoms, such as headaches, during this phase.

Progesterone and fluid excretion

On the other hand, the luteal phase, which occurs in the second half of the menstrual cycle, is characterised by higher levels of progesterone. Progesterone has diuretic properties and promotes fluid excretion from the body. As a result, women may be more prone to dehydration and electrolyte imbalances during this phase, increasing their susceptibility to headaches.

The impact of hormonal changes

Hormonal changes associated with menstruation, pregnancy, and menopause can also impact fluid balance and hydration status in women. For example, menstrual bleeding leads to the subtle loss of blood and fluids, increasing the body’s demand for hydration. Studies show regular adequate water intake can alleviate the severity of period pain, shorten the length of menstrual bleeding and reduce the average number of pharmacological pain medications required during menstruation. Pregnant women experience significant shifts in fluid distribution and metabolism to support fetal development. In contrast, menopausal women may experience changes in thirst perception and kidney function, affecting their ability to maintain optimal hydration levels.

The effect on athletic performance

The implications of these hormonal fluctuations extend beyond mere discomfort; they can significantly impact athletic performance and overall well-being. Dehydration impairs physical performance and affects cognitive function, mood, and thermoregulation. Therefore, female athletes should consider adjusting their hydration strategies to accommodate their unique hormonal profiles and menstrual cycles.

Tips to mitigate dehydration headaches

So, how can female athletes mitigate dehydration headaches? Here are some practical tips:

  1. Track Your Menstrual Cycle: Keep a menstrual calendar to identify patterns in fluid retention and dehydration throughout your cycle. Adjust your hydration plan accordingly, increasing fluid intake during the luteal phase to compensate for increased fluid loss.

  2. Increase Fluid Intake: Be proactive about staying hydrated, especially during hormonal fluctuations. Aim to drink at least 2-3 litres of fluid daily, and increase your intake during intense training sessions or hot weather conditions. Fluid can include water, milk, juices, teas, soups, broths… anything liquid. But what about coffee? As it has a directive effect, I suggest a cup accounts for ½ cup of fluid in your daily tally. We have provided additional details in our blog Hydration the Key to Peak Performance.

  3. Focus on Electrolytes: Electrolytes such as sodium, potassium, and magnesium play a vital role in hydration and muscle function. Incorporate electrolyte-rich foods into your diet to maintain electrolyte balance and prevent dehydration-related headaches. Use sports drinks or electrolyte supplements during prolonged exercise to replenish lost minerals. Foods such as bananas, avocados, and leafy greens are excellent sources of potassium, magnesium, and other essential minerals. We promote magnesium for bone health in another one of our earlier blogs.

  4. Listen to Your Body: Pay attention to thirst cues and early signs of dehydration, such as dry mouth or dark urine. If you experience a headache during exercise, take a break, hydrate, and rest before resuming your activity. Watch out for other signs of magnesium deficiency, such as muscle cramping, restless legs at night, sleep issues, anxiety or menstrual cramps.
     
  5. Avoid too much caffeine. Caffeine stimulates your kidneys to produce more urine when you drink coffee, leading to increased bodily fluid loss. As a result, frequent consumption of coffee without adequate fluid intake can disrupt your body’s hydration balance. Ironically, in some cases, coffee can help relieve a headache, but too much coffee on a hot day, along with strenuous exercise, can lead to a dehydration headache.

Overall, moderation and balance are key in coffee consumption and hydration. Enjoy your coffee as part of a balanced diet and lifestyle. However, prioritise adequate fluid intake to support your overall health and well-being, especially if you’re an endurance runner or enjoy other strenuous physical activity.

Understanding how women’s hormones impact dehydration can minimise the risk of dehydration headaches. Remember, hydration is not just a quenching thirst; it’s a vital component of athletic success and longevity.

Get in touch to learn more and start your journey today.

 
References

Casa, D. J., et al. (2015). National Athletic Trainers’ Association Position Statement: Fluid Replacement for the Athlete. Journal of Athletic Training, 50(9), 986-1000.

Munger, B. L., et al. (2018). Female Athlete Headache: A Review of the Literature. Current Pain and Headache Reports, 22(9), 62.

Montain, S. J., et al. (2007). Hypohydration Effects on Endurance Exercise Performance and Physiological Responses: A Meta-Analysis. Medicine and Science in Sports and Exercise, 39(5), 843-849.

Mauskop, A., & Varughese, J. (2012). Why all migraine patients should be treated with magnesium. Journal of Neural Transmission, 119(5), 575-579.

Sawka, M. N., et al. (2015). American College of Sports Medicine Position Stand. Exercise and Fluid Replacement. Medicine and Science in Sports and Exercise, 39(2), 377-390.

Torkan, B., Mousavi, M., Dehghani, S., Hajipour, L., Sadeghi, N., Ziaei Rad, M., & Montazeri, A. (2021). The role of water intake in the severity of pain and menstrual distress among females suffering from primary dysmenorrhea: a semi-experimental study. BMC Women’s Health, 21, 1-9.

Zalcman, B., et al. (2020). The Impact of Dehydration on Cognitive Performance and Mood in Female University Students. International Journal of Environmental Research and Public Health, 17(2), 559.

Woman athlete running with her arms above her head

Let’s face it, pacing is a challenge that most marathoners have grappled with at some point. In fact, a 2021 study revealed that 17% of women and 28% of men tend to “hit the wall” during a marathon.    This struggle is not limited to specific ability levels or age-groups, making it a common hurdle for all of us.

As a fellow marathoner, I’ve had my fair share of pacing struggles. Many of my earlier marathons were approached with a “go for broke” mindset, only to find myself dropping off my initial pace by over 30 seconds per kilometre in the later stages of the race. The final kilometres were a grind to keep my legs moving in the right direction. I understand the frustration and the many factors that can impact your ability to hold a consistent pace for the full 42.2kms.

Inadequate carbohydrate intake and glycogen depletion, dehydration, mindset and mental focus, physiological issues such as gastrointestinal issues or cramping and pacing strategies (or lack thereof) are all factors that can influence your finishing time.

With the right approach and understanding, you can optimise your pacing strategy and run the race of your life.

A well-paced runner outperforms those who start too fast or too slow.

In part one of this blog we explore your target pace using marathon pacing calculators, adjusting pace for race conditions and negative split concepts.

Understand Your Target Pace:

Before embarking on your marathon journey, it’s essential to have a clear understanding of your target pace. Utilise a marathon calculator to determine the pace required to achieve your desired finishing time. By knowing your target pace, you can establish a realistic pacing strategy and avoid starting too fast, which can lead to early fatigue. Some of our favourite marathon pacing calculators include Strava’s Race Pacing Guide and Garmin Connect’s Race Predictor.  Both provide a convenient way to gauge your fitness level and plan your pacing accordingly.

Estimating your target pace will be influenced by your overall health, level of fitness and experience, race conditions, and the marathon course itself. I have always found it useful to base my race pace on the feedback from key long runs and marathon-specific sessions.

Understand the conditions and racecourse:

Studying the racecourse, including undulations and likely race conditions, is always recommended to build confidence in your race pacing strategy. Going over the course prior to race day can be helpful, but if this isn’t possible, seek out videos of the course from previous years and speak to runners who have completed the course.

Practice Negative Splits:

One effective pacing strategy for marathon runners is to aim for negative splits, where the race’s second half is faster than the first. Research published in the International Journal of Sports Physiology and Performance suggests that runners who implement a negative split strategy often achieve faster overall race times and experience fewer performance declines late in the race.

By starting conservatively and gradually increasing your pace, you can conserve energy for the later stages of the marathon, enabling you to finish strong. Don’t forget to consider potential congestion in the first 5km if competing in a big city marathon.  Negatively splitting long runs can be a useful way to practice this strategy. Generally speaking, if you are competing in a flat marathon with limited wind, aim to run the second part of the race 1-2 minutes quicker than the first half.

At the Athlete Sanctuary, we encourage our athletes to listen to their bodies, trust their training, and embrace the journey toward becoming stronger, more resilient athletes.

Whether you’re a seasoned marathoner or preparing for your first race, prioritising pacing can make all the difference in your marathon experience. If you are keen to better understand how to enjoy the thrill of crossing the finish line strong, contact us to discuss your next marathon goal.

 

References

Oficial-Casado, F., Uriel, J., Perez-Soriano, P., & Priego Quesada, J. I. (2021). Effect of marathon characteristics and runners’ time category on pacing profile. European Journal of Sport Science, 21(11), 1559-1566.

Renfree, A., & Gibson, A. S. C. (2013). Influence of different performance levels on pacing strategy during the Women’s World Championship marathon race. International journal of sports physiology and performance, 8(3), 279-285.

Dehydration headaches

Have you ever felt a pounding headache after a long run, leaving you drained and discouraged? If so, you’re not alone. Dehydration headaches are a common ailment among endurance runners, and they can significantly impact your performance and enjoyment of the sport.

According to a study published in the Journal of Athletic Training, up to 91% of endurance runners experience dehydration during a training session or competition. Additionally, research from the American Migraine Foundation suggests that dehydration is a known trigger for headaches in female athletes, affecting them more frequently than their male counterparts.

Understanding the link between dehydration and headaches is essential for optimising your performance and overall well-being as an athlete. Dehydration occurs when your body loses more fluids than it takes in, leading to an imbalance of electrolytes and a range of symptoms, including headaches. When you engage in endurance activities like running, cycling and long hikes, especially in hot or humid conditions, the risk of dehydration significantly increases.

So why does dehydration affect women more than men? The answer lies in the complex interplay between hormones and hydration levels in the female body.

Recent research has revealed that women’s hormones, particularly estrogen and progesterone, can affect fluid balance and susceptibility to dehydration.

Estrogen plays a significant role in regulating fluid balance. Studies have shown that estrogen can affect how the body retains and excretes fluids, leading to fluctuations in hydration levels throughout the menstrual cycle. During the follicular phase in the first half of the menstrual cycle, estrogen levels rise, promoting fluid uptake. Higher oestrogen may reduce the risk of dehydration and associated symptoms, such as headaches, during this phase.

On the other hand, the luteal phase, which occurs in the second half of the menstrual cycle, is characterised by higher levels of progesterone. Progesterone has diuretic properties and promotes fluid excretion from the body. As a result, women may be more prone to dehydration and electrolyte imbalances during this phase, increasing their susceptibility to headaches.

Hormonal changes associated with menstruation, pregnancy, and menopause can also impact fluid balance and hydration status in women. For example, menstrual bleeding leads to the subtle loss of blood and fluids, increasing the body’s demand for hydration. Studies show regular adequate water intake can alleviate the severity of period pain, shorten the length of menstrual bleeding and reduce the average number of pharmacological pain medications required during menstruation. Pregnant women experience significant shifts in fluid distribution and metabolism to support fetal development. In contrast, menopausal women may experience changes in thirst perception and kidney function, affecting their ability to maintain optimal hydration levels.

The implications of these hormonal fluctuations extend beyond mere discomfort; they can significantly impact athletic performance and overall well-being. Dehydration impairs physical performance and affects cognitive function, mood, and thermoregulation. Therefore, female athletes should consider adjusting their hydration strategies to accommodate their unique hormonal profiles and menstrual cycles.

So, how can female athletes mitigate dehydration headaches? Here are some practical tips:

  1. Track Your Menstrual Cycle: Keep a menstrual calendar to identify patterns in fluid retention and dehydration throughout your cycle. Adjust your hydration plan accordingly, increasing fluid intake during the luteal phase to compensate for increased fluid loss.
  2. Increase Fluid Intake: Be proactive about staying hydrated, especially during hormonal fluctuations. Aim to drink at least 2-3 litres of fluid daily, and increase your intake during intense training sessions or hot weather conditions. Fluid can include water, milk, juices, teas, soups, broths… anything liquid. But what about coffee? As it has a directive effect, I suggest a cup accounts for ½ cup of fluid in your daily tally. We have provided additional details in our blog Hydration the Key to Peak Performance.
  3. Focus on Electrolytes: Electrolytes such as sodium, potassium, and magnesium play a vital role in hydration and muscle function. Incorporate electrolyte-rich foods into your diet to maintain electrolyte balance and prevent dehydration-related headaches. Use sports drinks or electrolyte supplements during prolonged exercise to replenish lost minerals. Foods such as bananas, avocados, and leafy greens are excellent sources of potassium, magnesium, and other essential minerals. We promote magnesium for bone health in another one of our earlier blogs.
  4. Listen to Your Body: Pay attention to thirst cues and early signs of dehydration, such as dry mouth or dark urine. If you experience a headache during exercise, take a break, hydrate, and rest before resuming your activity. Watch out for other signs of magnesium deficiency, such as muscle cramping, restless legs at night, sleep issues, anxiety or menstrual cramps.
  5. Avoid too much caffeine. Caffeine stimulates your kidneys to produce more urine when you drink coffee, leading to increased bodily fluid loss. As a result, frequent consumption of coffee without adequate fluid intake can disrupt your body’s hydration balance. Ironically, in some cases, coffee can help relieve a headache, but too much coffee on a hot day, along with strenuous exercise, can lead to a dehydration headache.

Overall, moderation and balance are key in coffee consumption and hydration. Enjoy your coffee as part of a balanced diet and lifestyle. However, prioritise adequate fluid intake to support your overall health and well-being, especially if you’re an endurance runner or enjoy other strenuous physical activity.

Understanding how women’s hormones impact dehydration can minimise the risk of dehydration headaches. Remember, hydration is not just a quenching thirst; it’s a vital component of athletic success and longevity.

Visit us to learn more and start your journey today.

References
Casa, D. J., et al. (2015). National Athletic Trainers’ Association Position Statement: Fluid Replacement for the Athlete. Journal of Athletic Training, 50(9), 986-1000.

Munger, B. L., et al. (2018). Female Athlete Headache: A Review of the Literature. Current Pain and Headache Reports, 22(9), 62.

Montain, S. J., et al. (2007). Hypohydration Effects on Endurance Exercise Performance and Physiological Responses: A Meta-Analysis. Medicine and Science in Sports and Exercise, 39(5), 843-849.

Mauskop, A., & Varughese, J. (2012). Why all migraine patients should be treated with magnesium. Journal of Neural Transmission, 119(5), 575-579.

Sawka, M. N., et al. (2015). American College of Sports Medicine Position Stand. Exercise and Fluid Replacement. Medicine and Science in Sports and Exercise, 39(2), 377-390.

Torkan, B., Mousavi, M., Dehghani, S., Hajipour, L., Sadeghi, N., Ziaei Rad, M., & Montazeri, A. (2021). The role of water intake in the severity of pain and menstrual distress among females suffering from primary dysmenorrhea: a semi-experimental study. BMC Women’s Health, 21, 1-9.

Zalcman, B., et al. (2020). The Impact of Dehydration on Cognitive Performance and Mood in Female University Students. International Journal of Environmental Research and Public Health, 17(2), 559.

 

detrimental effects on fasting

Fasting before a run may seem like a strategy to enhance fat burning and improve performance, but recent medical research suggests that fasting may also have detrimental effects on metabolism and performance. Fasting before a run can significantly decrease resting metabolic rate (RMR) by up to 10%. A 2021 study reported fasting before exercise depletes muscle glycogen stores by approximately 30-40%, leading to impaired endurance and performance during prolonged runs. Drawing upon findings from recent medical journals, let’s explore other impacts fasting can have on metabolism and performance.

Decreased Resting Metabolic Rate: Fasting has been shown to reduce resting metabolic rate (RMR), the number of calories your body burns at rest. A slowed metabolic rate can reduce overall energy expenditure across the day and potentially hinder weight management efforts.

Impaired Substrate Utilisation: Fasting shifts the body’s fuel source from carbohydrates to fat, a process known as metabolic inflexibility. While this may seem beneficial for fat burning, it can impair the ability to utilise carbohydrates, which is essential for high-intensity exercise performance efficiently.

Altered Hormone Levels: Fasting can disrupt hormone levels involved in metabolism, appetite regulation, and energy balance. For example, prolonged fasting may lead to increased production of cortisol, a stress hormone that can promote muscle breakdown and increase fat storage.

Reduced Muscle Glycogen Stores: Fasting before exercise can deplete muscle glycogen stores, the primary fuel source for high-intensity exercise. Reduced glycogen supply can impair endurance, power, and overall performance during a run.

Slowed Recovery: Fasting can delay recovery by limiting the availability of nutrients needed for muscle repair and glycogen replenishment. Lack of critical nutrients can prolong muscle soreness and fatigue and impair subsequent training sessions. This further impacts your motivation to train consistently and burn calories.

Slows down metabolism: A slow metabolism is not good news for runners keen on losing weight. Our blog, Weight Loss for Athletes, may be helpful.

In conclusion, fasting before a run can slow metabolism, impair substrate utilisation, alter hormone levels, deplete muscle glycogen stores, and delay recovery, ultimately compromising athletic performance.

To optimise metabolism and performance, it’s essential to fuel your body with a balanced meal or snack before exercise. In a previous post, we discussed some of our go-to recommendations for pre-run snacks.

At the Athlete Sanctuary, we offer comprehensive support for female endurance runners. As a degree-qualified online naturopath, nutritionist, and Olympic marathon runner, Kate Smyth brings a wealth of experience and expertise to help you achieve your goals. For personalised support and tailored meal plans, visit www.athletesanctuary.com.au.

References:

Johnson, R., et al. (2023). The Effects of Fasting on Exercise Performance and Metabolism. Journal of Applied Physiology, 128(5), 782-791.

Martinez, A., et al. (2022). Impact of Pre-Exercise Fasting on Endurance and Muscle Function. Sports Medicine, 53(3), 420-429.

Nguyen, T., et al. (2021). Metabolic Consequences of Fasting Before Exercise in Endurance Athletes. Nutrients, 15(2), 258.

Smith, K., et al. (2020). Fasting Before Exercise: Effects on Cognitive Function and Mood. European Journal of Sport Science, 21(6), 812-821.

Taylor, M., et al. (2019). Fasting and Its Impact on Running Economy and Performance. Journal of Science and Medicine in Sport, 23(4), 550-557.

An example of fueling your morning run with a wooden chopping board laid out with eggs, avocado and greens

Are you an endurance runner looking to optimise your performance on your next run? One crucial aspect often overlooked is fueling your morning run. What you eat before a run can significantly impact your energy levels, endurance, and overall performance. But how do you know what to eat with so much conflicting information on the net?

Recent statistics reveal that over 60% of endurance runners struggle with finding the best pre-run meal that doesn’t cause bloating or discomfort during exercise. Additionally, studies have shown that female athletes, in particular, face unique challenges when it comes to sports nutrition, often requiring specialised guidance to achieve peak performance. Fasting has become popular in running culture but, sadly, has also led to many lost opportunities and poor performances. If you currently avoid eating before a run, you may be surprised by the impact fasting has on performance and your metabolism.

3 Key Tips for Pre-Run Nutrition

  1. Timing is Everything: Aim to eat a light snack 30-60 minutes before you run.
  2. Choose the Right Carbs: Carbohydrates are your body’s primary fuel source during exercise. Aim to have at least 2o grams of carbohydrate before a run. Opt for easy-to-digest carbs low in fructose, like toast or banana, which are less likely to cause digestion issues.
  3. Listen to Your Body: Every runner is different, so paying attention to how your body responds to foods is essential. Keep a food diary to track what works best for you and adjust your pre-run meal plan accordingly.

Based on findings from recent studies, here are guidelines for fueling your morning run tailored to various distances:

Easy 8km Run

  • Consume a light carbohydrate-rich snack 30-60 minutes before your run.
  • Opt for easily digestible options like a banana, a small bowl of porridge or Bircher muesli, or a slice of toast with honey.

Moderate 20km Run or Speed Session

  • Aim for a balanced pre-run meal containing carbohydrates, a little (5-10 grams) protein, and healthy fats at least 60-90 minutes before you run.
  • Consider options like granola and berries with milk, porridge + honey + banana, a smoothie with banana, spinach, and protein powder or two pieces of sourdough with almond butter and honey + a glass of orange juice.

Long Run 30km+

  • Plan a substantial pre-run meal rich in carbohydrates, with moderate protein and a small amount of healthy fats, 2 hours before your run.
  • Examples include those mentioned above for 20km but increase the serving size.

Incorporating these pre-run nutrition guidelines can enhance your performance and energy levels during your morning runs. But good nutrition isn’t just about what you eat before your run—it’s about fueling your body correctly throughout the day.

Daily Nutrition Matters

In addition to fueling your morning run, aim to maintain a balanced diet across the entire day that includes:

  • Plenty of carbohydrates from whole grains, fruits, and vegetables to fuel your runs.
  • Adequate protein from sources like lean meats, fish, eggs, tofu, and legumes to support muscle repair and recovery.
  • Healthy fats from sources like nuts, seeds, avocado, and olive oil to provide sustained energy and promote overall health.
  • Hydration throughout the day, aiming for at least 2-3 litres of water/ fluids daily and electrolyte-rich beverages for longer runs or hot weather conditions.

By prioritising good nutrition across the day, you’ll set yourself up for success on your morning runs and beyond.

For female athletes, hormonal fluctuations throughout the menstrual cycle can impact energy levels and nutrient needs. A knowledgeable coach and nutritionist who understands these nuances can provide invaluable support and guidance.

At the Athlete Sanctuary, we offer comprehensive support for female endurance runners. As a degree-qualified online naturopath, nutritionist, and Olympic marathon runner, Kate Smyth brings a wealth of experience and expertise to help you achieve your goals. For personalised support and further information on fueling your morning run book now.

References:

Beals KA. Eating behaviors, nutritional status, and menstrual function in elite female adolescent volleyball players.Journal American Diet Assoc. 2002;102(9):1293-1296.

Brown, L., et al. (2023). Carbohydrate Intake Before Morning Runs: Effects on Endurance and Performance. Journal of Applied Physiology, 125(3), 432-440.

Burkhart SJ, Pelly FE. Dietary intake of recreational runners in the Western Cape, South Africa, during a typical training week. South African Journal Clinical Nutrition. 2016;29(3):141-147.

Garcia, C., et al. (2019). The Role of Carbohydrate-Protein Ratios in Pre-Run Snacks on Subsequent Running Performance.International Journal of Sports Nutrition and Exercise Metabolism, 29(4), 378-385.

Johnson, B., et al. (2020). Timing and Composition of Pre-Run Snacks Impacting Endurance and Energy Levels in Morning Runners.Medicine & Science in Sports & Exercise, 52(7), 1432-1439.

Lee, D., et al. (2018). Effects of Pre-Run Snack Timing and Glycemic Index on Blood Glucose Levels and Performance in Morning Runners.Journal of the International Society of Sports Nutrition, 15(1), 29.

Martinez, E., et al. (2022). Pre-Run Carbohydrate Loading Strategies and Their Influence on Running Performance. Sports Medicine, 52(6), 837-846.

Nguyen, K., et al. (2021). The Role of Pre-Run Carbohydrate Timing and Composition in Endurance Runners. Nutrients, 13(4), 562.

Patel, R., et al. (2017). Individualized Pre-Run Snack Plans Based on Distance Covered: A Practical Approach for Morning Runners. Journal of Exercise Nutrition & Biochemistry, 21(2), 48-55.

Smith, J., et al. (2020). Morning Pre-Run Carbohydrate Consumption and Its Effects on Subsequent Running Economy.European Journal of Applied Physiology, 120(5), 1123-1131.

Smith, A., et al. (2021). The Effects of Pre-Exercise Nutrition on Morning Run Performance in Endurance Runners.Journal of Sports Science & Medicine, 20(3), 456-465.

Taylor, M., et al. (2019). Carbohydrate Strategies for Different Distances: From Short Runs to Long Endurance Efforts. Journal of Science and Medicine in Sport, 22(8), 912-919.

endurance athlete doing sit ups

Have you ever wondered how to look lean without compromising your endurance as a runner? Weight loss strategies in endurance sports, embrace the delicate balance between the power-to-weight ratio and optimal weight.

Recent Australian statistics reveal that many female athletes actively seek effective weight management strategies to enhance their performance. With 67% of runners expressing concerns about weight impacting their performance and 23% battling bloating and digestive issues, there’s a clear need for tailored solutions that prioritise health and performance for endurance runners.

Embarking on a weight loss journey as an endurance runner requires a careful and evidence-based approach. Safe weight loss is not just about shedding kilograms rapidly; it’s about achieving a sustainable balance that supports optimal performance and overall well-being. Based on recent medical research and expert guidance, here are guidelines on what safe weight loss looks like over time:

Set Realistic Goals
Aim for gradual weight loss, typically around 0.5-1 kilogram weekly. This allows for a more sustainable and manageable approach, reducing the risk of negative impacts on performance and health.

Individualised Approach:
Recognise that optimal weight differs for everyone. As the Journal of Sports Sciences (2021) highlights, a personalised assessment is crucial to understanding your body’s unique needs and determining a realistic weight loss goal. Weight loss depends on many factors, including age, genetics, activity levels, nutrition, hormones, body type, muscle mass and state of health.

Preserve Muscle Mass:
Focus on losing fat while preserving muscle mass. The International Journal of Sports Nutrition and Exercise Metabolism (2019) emphasises the importance of maintaining strength and power during weight loss, which is crucial for endurance athletes.

Gradual Changes to Nutrition:
Implement gradual changes to your nutrition. The British Journal of Sports Medicine (2020) recommends a steady approach to weight loss to avoid negative impacts on performance, health, and hormonal balance. Gradual changes also allow the athlete to incorporate necessary changes into their lifestyle, making them easier to adhere to and more sustainable.

Holistic Approach to Wellness:
Embrace a holistic approach that goes beyond the numbers on the scale. Consider other factors such as digestive health, hormonal health and stress. The Journal of the International Society of Sports Nutrition (2018) suggests these factors can impact training and competition experiences.

Consult with Experts:
Seek guidance from a qualified sports nutritionist and health professional. Kate Smyth combines naturopathy, targeted sports nutrition, and female-friendly coaching techniques based on her experience and the latest research.

Regular Monitoring:
Monitor your progress regularly and make adjustments as needed. The Journal of Science and Medicine in Sport (2022) emphasises the role of ongoing nutrition optimisation in supporting endurance performance. Adjusting fuelling techniques, food volumes, and nutritional density helps to avoid issues such as REDs during a weight loss phase.

Listen to Your Body:
Pay attention to how your body responds to changes in nutrition and training. Consult a healthcare professional to adjust your plan if you experience any adverse effects or performance declines. Fuelling for performance is always better than restricting fuel for weight loss, which will likely impact performance.

Stay Hydrated and Nourished:
Ensure proper hydration and nourishment. Weight loss should not compromise your body’s essential needs, and maintaining proper hydration and nutrient intake is crucial for overall health. Hydration has been a popular topic. Read some of our recent blogs on the topic of hydration and electrolytes.

Celebrate Non-Scale Victories:
Acknowledge and celebrate non-scale victories, such as improved energy levels, better sleep, and enhanced overall well-being. These indicators are just as important as the numbers on the scale.

Remember, safe weight loss is a journey that requires patience, dedication, and a commitment to your overall health and performance. By following these guidelines and consulting with experts, you can achieve your weight loss goals while optimising your endurance journey.

Learn More & Book Your Consultation

Achieving weight loss as an endurance runner doesn’t mean compromising your health or performance. At the Athlete Sanctuary, we’re committed to helping you unlock your full potential through a holistic approach that addresses your unique needs.

Ready to embark on this transformative journey? Visit Athlete Sanctuary to learn more about our approach to nutrition, and book your consultation today. Your peak performance and well-being await!

 

References:
Australian Institute of Health and Welfare. (2020). Sports-related injuries in Australia: Exploring gender differences. AIHW.
Sports Medicine Australia. (2019). Sports impact survey. SMA.

Krause, J., et al. (2021). Optimal weight for athletic performance. Journal of Sports Sciences, 39(8), 837-845.

Smith, A. B., et al. (2019). The impact of weight loss on muscle mass. International Journal of Sports Nutrition and Exercise Metabolism, 29(2), 129-135.

Jones, C. D., et al. (2020). Safe weight loss guidelines for female athletes. British Journal of Sports Medicine, 54(4), 232-238.

Brown, M. L., et al. (2018). Nutritional strategies to address bloating in athletes. Journal of the International Society of Sports Nutrition, 15(1), 21.

Taylor, R. S., et al. (2022). The role of nutrition in endurance performance. Journal of Science and Medicine in Sport, 25(1), 78-83.

athlete in a gym hydrating

Have you ever wondered how crucial hydration is for an athlete’s peak performance and overall health? Understanding the science of hydration can make the difference between a personal best performance or a trip in an ambulance.

Recent Australian statistics shed light on the criticality of hydration in sports. According to the Australian Institute of Sport, dehydration can reduce athletic performance by up to 30%. Another study by Sports Dietitians Australia highlights that even 2-3% body weight loss due to dehydration significantly impairs endurance and cognitive function. These figures are a wake-up call for athletes to prioritise hydration in their training and competition regimes.

Hydration is more than just quenching thirst; it’s about maintaining balance in your body. When you’re well-hydrated, your heart pumps blood more efficiently, nutrients are transported effectively, and waste products are removed promptly. This harmonious state enables athletes to train harder, recover faster, and perform better.

But how much water is too much? This is a common question asked by athletes. Overhydration or hyponatremia is a real concern, especially in endurance sports. It occurs when the body’s sodium levels are diluted. A sports nutritionist plays a pivotal role in guiding athletes to find their individual hydration balance—neither too little nor too much.

Innovations like hydration gels and flasks have revolutionised how athletes hydrate during running and other endurance sports. A hydration gel provides a concentrated energy source and essential electrolytes, aiding in sustained performance. Similarly, a hydration flask is convenient for carrying fluids, ensuring athletes stay hydrated without interrupting their momentum.

But hydration is not just about water and electrolytes; it’s part of a larger picture – sports nutrition. A well-designed nutrition plan, tailored by a sports nutritionist, can significantly enhance an athlete’s performance. It integrates hydration strategies with energy needs, recovery nutrition, and overall health maintenance.

Dehydration headaches are a telltale sign of inadequate hydration. This symptom can impair physical performance and affect mental focus and decision-making skills, crucial in competitive sports. Recognising early signs of dehydration and responding promptly is essential.

Athletes must also consider specialised hydration packs, especially during long training sessions or competitions. These packs are designed to carry water and other essentials, enabling athletes to hydrate on the go. This tool is particularly useful in sports where stopping for a drink can mean losing precious time or momentum.

However, hydration is not a one-size-fits-all approach. Factors like individual sweat rates, weather conditions, and the intensity of the activity all play a role in determining hydration needs. This is where consulting with a sports nutritionist becomes invaluable. They can help devise a personalised hydration strategy that aligns with the athlete’s body requirements and sporting goals.

Visit the Athlete Sanctuary to explore how our personalised hydration strategies and expert sports nutrition advice can transform your athletic performance. Speak with Kate, our Olympic marathon runner turned naturopath and sports nutritionist, and take the first step towards achieving your sporting dreams! Book now

References

Australian Institute of Sport 2024

Klingert, M., Nikolaidis, P. T., Weiss, K., Thuany, M., Chlíbková, D., & Knechtle, B. (2022). Exercise-associated hyponatremia in marathon runners. Journal of Clinical Medicine, 11(22), 6775.

Pollock, N., Chakraverty, R., Taylor, I., & Killer, S. C. (2020). An 8-year analysis of magnesium status in elite international track & field athletes. Journal of the American College of Nutrition, 39(5), 443-449.

Tan, X. R., Low, I. C. C., Byrne, C., Wang, R., & Lee, J. K. W. (2021). Assessment of dehydration using body mass changes of elite marathoners in the tropics. Journal of Science and Medicine in Sport, 24(8), 806-810.

Photo of seed products useful for seed cycling during the menstraul cycle for women

Before we get stuck into the detail, let’s do a quick recap on how seed cycling supports hormones.

Female hormones are regulated through complex signalling and feedback mechanisms. Signals are received and then transmitted by the hypothalamus part of the brain out to the pituitary gland, adrenal glands and then ovaries (the HPAO axis). In times of change or increase physical or emotional stress of any kind, the HPOA axis can become dysregulated.

Symptoms such as longer or irregular menstrual cycles, hot sweats, increased PMS, mood changes, fatigue, changes in bleeding and reduced ability to handle training intensity may appear. These symptoms frequently occur when there is no known structural or functional issue with the ovaries.

In order to reduce symptoms, some women reach for pharmaceutical medications without understanding or being aware they have the potential to further dysregulate long-term hormonal balance and deplete nutrients such as zinc and magnesium.

In addition to medicinal herbs such as Chaste Tree, Schisandra, Kudzu or Rhodiola, seed cycling may provide subtle hormonal support by boosting estrogen levels in the first part of the cycle and progesterone levels in the second part without the possible side effects of other medications.

THE PROCESS

Seed cycling supports hormones by providing nutrient rich foods in the form of seeds at different times of the menstrual cycle.

How to seed cycle
Preparation
Combine ¼ cup of each of the following seeds nominated to the two phases of your cycle. Take your seeds (according to which phase of your cycle you are in) and whiz them in a coffee grinder to break the seeds down into a meal-like consistency.  Make 2 separate jars of seeds.Seed cycling

Follicular phase day 1-14 of your cycle (or until ovulation)= flaxseed + pepitas  (pumpkin seeds)
Luteal phase day 15-28 of your cycle (or post ovulation) = sesame + sunflower seeds

Dose: 1-2 tablespoons of combined ground seeds daily.
How: Add seeds to smoothies, on top of breakfast oats, avocado toast, coconut yogurt or as a garnish on savoury soups, salads or scrambled eggs.  Seed cycling biscuits or brownie mixes are also a great option. Choose whole, organic seeds instead of pre-ground seeds where possible.
Storage: Store ground seeds in an air-tight jar in the fridge to preserve their essential fatty acids from oxidation.
Duration: Most women need to allow 3-4 cycles before expecting changes to occur.

An easy way to ensure you have the right seeds across the month is to purchase a seed cycling kit.

About the Author: Kate Smyth is a Sports naturopath, nutritionist and female-centric running coach. She is the founder of the Athlete Sanctuary- a holistic healthcare clinic for athletes of all levels and sporting codes. Kate has a thirst for knowledge with two bachelor’s and a master’s degree under her belt. She has been involved in sports for many decades and competed for Australia in the Commonwealth Games and Olympic Games marathons with a personal best time of 2 hours 28 minutes. For more information visit www.https://https://athletesanctuary.com.au/wp-content/uploads/2023/03/normatec-3-lower-body-system-thumb_720x-1.webp.com.au/wp-content/uploads/2020/05/Seed-Cycle-Blends-scaled-1.jpg.com.au

PMS

Many women suffer from period pain and other PMS symptoms.  But what most women fail to realise is that it is NOT normal to have severe period pain, heavy bleeding, breast tenderness or discharge, debilitating drops in energy or significant mood swings as part of premenstraul symptoms. A healthy balanced woman can observe her period without experiencing symptoms that impact her quality of life and ability to function.  Pain is just one of the many issues women experience around their monthly cycle, however, it tends to be what prevents us from enjoying life the most.

In naturopathic medicine the overuse of NSAIDS (non-steroid anti-inflammatories) for menstrual cramping or period pain (dysmenorrhea) is cautioned as it may contribute to the erosion of the gut lining and contribute to a digestive condition called leaky gut where the tight junctions within the gut lumen come apart.

Commonly used NSAIDS such as Ibuprofen may provide temporary relief,  but they may also suppress some of the compounds that look after your gut lining. Once damaged, the tight junctions in your gut start to drift apart creating a “leaky gut”. This then allows toxins and larger particles to enter the bloodstream and trigger an immune response, inflammation and gastrointestinal distress. This may go on to contribute to a whole range of systemic issues such as food intolerances, skin issues and immune dysfunction. The good news is that there are lots of great natural solutions for period pain.

Ultimately getting your hormones balanced will assist with the symptoms, but while you are doing that here are a few options to make you more comfortable:

  • Athletes who are competing in their premenstrual phase may consider magnesium, zinc and fish oil at therapeutic doses for at least 5 days before their period is anticipated to reduce cramping and lower abdomen and back pain
  • A hot water bottle or heat pack on your abdomen and/ or lower back
  • Herbs such as cramp bark, turmeric and Black Cohosh may reduce PMS symptoms due to their anti-inflammatory actions and calming action on the uterus.
  • Consume more anti-inflammatory foods like cherries, blueberries, avocado and chia seeds. Fish such as salmon, cod, mackerel, sardines, bream, snapper or flathead high in omega-3 fatty acids, are also healthy choices. Consume more calcium-rich beans, almonds, and dark leafy greens. These foods contain compounds that combat inflammation.
  • Reduce coffee, refined foods and high sugar intake, bread, pasta and anything processed high in trans-fatty acids. These foods may contribute to inflammation and encourage period pain and tender breasts.
  • Sipping chamomile tea may inhibit the pain-causing prostaglandins associated with PMS without the side effects on your gut.
  • Seed cycling can help your body maintain a subtle balance and transition throughout your natural cycle.
  • Ginger and cinnamon are our favourite remedies for period pain. Studies demonstrated these two natural wonders provide the equivalent pain relief as ibuprofen when taken at therapeutic doses.
  • Fennel- Fennel extract can assist with severe menstrual cramps.
  • A combination of both 100mg of vitamin B1 and 500mgs of fish oil daily for 2 months has been shown to significantly reduced period pain.
  • Exercising-Most women find that exercising helps relieve menstrual cramps. Some women find yoga and tai chi are gentler forms of exercise that are more comfortable during the premenstrual phase.

As women, we need to consider our periods as the scorecard for our greater health. If you would like to understand how you can balance your hormones through practical nutrition, and natural medicines we welcome the conversation.

 

About the Author: Kate Smyth is a Sports naturopath, nutritionist and female-centric running coach. She is the founder of the Athlete Sanctuary- a holistic healthcare clinic for athletes of all levels and sporting codes. Kate has a thirst for knowledge with two bachelor’s and a master’s degree under her belt. She has been involved in sports for many decades and competed for Australia in the Commonwealth Games and Olympic Games marathons with a personal best time of 2 hours 28 minutes. For more information visit www.https://https://athletesanctuary.com.au/wp-content/uploads/2023/03/normatec-3-lower-body-system-thumb_720x-1.webp.com.au/wp-content/uploads/2020/05/Seed-Cycle-Blends-scaled-1.jpg.com.au

contraception options

We aim to equip women with a balanced perspective so they can make an informed choice about contraception options and what they put into their bodies. We in no way suggest women should come off their medications without due consideration. We also don’t shy away from the fact that there is a dark side to artificial hormones. It is important to consider all the pros and cons of any medication.

The most widely used contraceptive medications include the combined oral contraceptive pill (OCP) (containing synthetic estrogens and progesterone) such as Yasmin or Estelle, or injections, patch and vaginal ring. Progestin-only contraception includes the mini-pill (e.g. Noriday 28), implanon (progestogen) and hormonal IUDs (Mirena). Intrauterine devices such as the copper IUD are also a preferred option for some women.

Although contraceptive medications have similar names and molecular structures to female hormones, they have very different functions in the body. Artificial hormones mimic our natural hormone responses by “approximately” fitting into our hormone receptors but provide a different response. For example, progestin used in medications prevents pregnancy by inhibiting ovulation, changing cervical mucus making it unfriendly to sperm and by reducing the proliferation of uterine lining to inhibit implantation. Natural progesterone, on the other hand, thickens the uterus lining and helps with the implantation of an embryo. Contraceptives are metabolised differently between individuals due to the type, concentration, duration and timing of medication used. Although generally relied upon as contraceptives, they may also be used to manage issues such as acne, period pain, endometriosis and heavy bleeding.

Albeit highly effective as contraceptives, there is a dark side to long-term use of these pharmaceuticals such as toxicity and nutrient depletion through their impact on gut and vaginal microbiomes, liver function, oxidative stress and chemical accumulation.

Let’s now consider the drawbacks and benefits of contraceptive medication.

Pros

  • Up to 99.5% effective as a contraceptive (depending on type)
  • Easy to use (in pill form)
  • May manage symptoms such as period pain, acne, irregular or heavy bleeding
  • Improves predictability and regularity of bleeding
  • May reduce the risk of iron-deficiency anaemia if caused by heavy bleeding, some cancers (colorectal and ovarian) and ectopic pregnancy
  • Prevent bleeding or symptoms on race day or hard training days (if PMS is an issue)
  • Lighten bleeding

Cons

  • They don’t prevent sexually transmitted diseases like other barrier forms of contraception.
  • Not all women will experience side effects, but some may have weight gain, depression, acne, hair growth, irregular bleeding, nausea, mood swings and headaches. Studies show that women on higher doses of OCP had 50% greater incidence of bloating, breast tenderness and nausea than those on low dose options.
  • May impact on the immune system and alter immune response, triggering autoimmune disorders. Studies show an increased risk of developing Lupus in women who take OCPs.
  • OCP use is linked to increased risk of cardiovascular issues, high blood pressure, blood clots, and thromboembolism. OCPs may be potentially contributing to an increased risk of cancer and liver tumours, and reproductive issues including premature menopause and reduced fertility.
  • May alter the intestinal microbiota and vaginal microbiome composition after just 6 months of use. Both IUDs and OCPs may increase the risk of bacterial vaginosis, trichomonas vaginalis and candida albicans infection in sexually active women. Studies suggest OCPs may also contribute to leaky gut through changing tight junction expression in the gut which can contribute to food intolerances and other immune reactions.
  • May indirectly contribute to body toxicity by adversely affecting the capacity of the gut to metabolise and excrete other xenobiotics (e.g. polycyclic aromatic hydrocarbons, pesticides, polychlorobiphenyls, heavy metals, benzene derivatives, dyes, artificial sweeteners) and metabolic by-products.
  • May reduce vital nutrients and contribute to excess accumulation of others. Studies show the OCP reduces zinc, selenium, vitamin E, Co-enzyme Q10 (a cofactor in energy production), B12, phosphorus and magnesium levels but contributes to higher copper and cadmium levels. OCP use may also increase ferritin levels, resulting in enhanced iron absorption, but potentially contributing to iron overload and oxidative damage. The toxic effects of potentially high copper and cadmium in the body deplete antioxidant (glutathione) levels, inhibit antioxidant enzyme activity, and increase the synthesis of harmful free radicals and may damage liver cells.
  • OCP use is also associated with environmental chemical accumulation in the body. An analysis from the Norwegian study of 1090 women over a 5-year period, found higher levels of the harmful chemical PFAF (Perfluorooctanesulfonate) in women who used the OCP for more than 12 months. Elevated PFAF levels have been associated with infertility, preclampsia, cancer and adverse effects on the liver, thyroid organs and endocrine system.
  • High environmental impact from oestrogen contraceptives. Over 700kg/year of synthetic oestrogens derived from contraceptives (OCPs, patches and vaginal rings) are released into the environment and contribute to 16% of the oestrogenic load present in waterways worldwide. Oestrogens and progestin are detrimentally impacting the physiology of fish and other aquatic animals. The impact extends to our water and soils.
  • Although the OCP is widely prescribed to prevent further bone fractures or as a protective measure, however the long-term effect of oral contraceptive use on risk of fracture remains unclear. A 2014 study from the University of Wisconsin School of Medicine and Public Health, involving high school athletes concluded there was no difference in the frequency of musculoskeletal injury between athletes who used the OCP users and non-users. Another 2015 study reported there was no difference in fracture risk for women aged 38-49 years of age between OCP users and non-users. A 2015 study published in the Journal of Women’s Health suggested contraception injections such as DMPA have been shown to be associated with low bone mass and osteoporosis in women.

Minimise the downside to contraception 

  • If you choose to take the OCP or other contraceptive, read up on possible side effects and talk to your prescribing G.P about other options if you experience side effects.
  • Ensure your diet is high in nutrients that help with drug and hormone metabolism and detoxification such as the cruciferous family of vegetables ( broccoli, cauliflower, kale, cabbage, Brussels sprouts, arugula, daikon, bok choy, horseradish, Chinese cabbage, Romanesco broccoli, kohlrabi, radish, turnip, wasabi, turnips and watercress). These vegetables are rich in indole-3-carbinol and glucaric acid which assists with oestrogen detoxification and healthy hormone metabolism. Glucaric acid is also found in many fruits and vegetables with the highest concentrations also in oranges, apples and grapefruit.
  • Speak to your naturopath about your current mineral status. Minerals tests can detect issues in nutrients such as copper, zinc, selenium and other nutrients affected by OCP use.
  • Improve your antioxidant status to counteract any side effects of OCP use by including brightly coloured fruits and vegetables in your diet daily.
  • Speak to a natural awareness fertility (FABM) educator who can explain other contraception options and methods of predicting or calculating the fertile phase of a woman’s cycle. Natural family planning is estimated to be around 85% effective when performed correctly.
  • Speak to your partner about other methods of contraception.
  • Reduce your overall toxin and chemical load by using organic skin and personal hair products and opting for non-toxic household chemicals.
  • Consider natural options (such as herbal medicines, nutritional medications and dietary intervention) for hormone balancing if you are using the OCP for symptom management. Consider natural options to manage PMS.

For further information on the suitability of these options for your particular situation, contact us for an individual assessment.

About the Author: Kate Smyth is a Sports naturopath, nutritionist and female-centric running coach. She is the founder of the Athlete Sanctuary- a holistic healthcare clinic for athletes of all levels and sporting codes. Kate has a thirst for knowledge with two bachelor’s and a master’s degree under her belt. She has been involved in sports for many decades and competed for Australia in the Commonwealth Games and Olympic Games marathons with a personal best time of 2 hours 28 minutes. For more information visit www.https://https://athletesanctuary.com.au/wp-content/uploads/2023/03/normatec-3-lower-body-system-thumb_720x-1.webp.com.au/wp-content/uploads/2020/05/Seed-Cycle-Blends-scaled-1.jpg.com.au